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This charcoal grill is designed to cook food over hot coals, with the option to arrange them in various configurations to provide direct and indirect heat. It is fueled by lump charcoal or briquettes, which are sold separately.
The grill's cooking area can accommodate up to 6 burgers, 4 steaks, or 12 brats on the 218-square-inch grate. The cast-iron grates are built to retain heat, ensuring even cooking and leaving impressive grill marks on the food.
To regulate the temperature, the height-adjustable charcoal tray can be raised or lowered. This feature allows for precise control over the heat levels during the grilling process.
Cleanup is made simple with the removable ash pan, which neatly collects the ash from the cooking process.
The professional, lid-mounted temperature gauge, featuring glow-in-the-dark accents, displays accurate temperatures inside the grill, allowing the user to monitor the cooking conditions.
Controlling the cooking temperatures is achieved by opening and closing the dampers. When the dampers are open, more oxygen can flow in and out of the smoker, fueling the flames and raising the temperature in the cooking chamber. Conversely, gradually closing the vents will limit the oxygen flow to the fire, effectively lowering the temperature.
The grill's construction is designed for durability and longevity. The heavy-duty steel frame and a high-temperature finish help prevent rust, ensuring the longevity of the grill.
For easy handling, the grill features an easy-to-grab rubber grip on the lid handle, which stays cool to the touch. Additionally, sturdy side handles make it simple to lift, carry, and reposition this portable grill.
In summary, this charcoal grill offers a versatile and efficient grilling experience. Its adjustable charcoal tray, temperature gauge, and damper controls allow for precise temperature regulation, while the cast-iron grates and durable construction ensure even cooking and a long-lasting appliance. The portable design, with cool-to-the-touch handles, further enhances the user's grilling convenience.
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